This is Hakkaisan’s classic sake and it has a smooth and mellow taste that you will always find refreshing. You can enjoy it either warm or chilled. When gently heated, the delicate aroma is enhanced.
Alcohol | 15.5% |
sake meter value | +4.0 |
acidity | 1.0 |
amino acid | 1.2 |
koji rice used | Gohyakumangoku |
brewing rice used | Gohyakumangoku, Todorokiwase |
rice-polishing ratio | 55% |
yeast | Kyokai No. 701 |
Numerical values, such as alcohol percentages, may vary.